Mexican Oaxaca
Red House Roasters
ELEVATION: 1500 Meters
ORIGIN: Oaxaca Region of Mexico
PROCESSING: Wet-Hulled
VARIETAL: Typica/Bourbon
CUPPING NOTES: Balanced sweet cocoa, honey, caramel.
ELEVATION: 1500 Meters
ORIGIN: Oaxaca Region of Mexico
PROCESSING: Wet-Hulled
VARIETAL: Typica/Bourbon
CUPPING NOTES: Balanced sweet cocoa, honey, caramel.